Licensing Act 2003 - Premises Licence Register as at 05:07 on 24 November 2024

TJ's

44 Cliff Road, Paignton, Devon, TQ4 6DL

Completed application 022889 which is a Minor Variation Application for Premises Licence from 27/08/2010 to indefinite

Applicant(s)

Full Name	Mrs Christine Clayton

Full Name	Miss Heather Anne Bruce

Designated Premises Supervisor

Full Name	Mrs Christine Clayton

Permitted Activities

the sale by retail of alcohol
any playing of recorded music

Premises Open Hours Requested
	Time From	Time To

Monday to Sunday	10:00	01:00	On New Years Eve from the end of permitted hours on New Years Eve to the start of permitted hours on the following day.
Activities - Times Requested
	Time From	Time To
F. Playing of recorded music (Indoors)

Monday to Sunday	10:00	01:00
M. The sale by retail of alcohol for consumption ON the premises only

Monday to Saturday	11:00	00:30
Sunday	12:00	00:30	On New Years Eve from the end of permitted hours on New Years Eve to the start of permitted hours on the following day.

Additional Conditions

ANNEXE 1
MANDATORY CONDITION: WHERE LICENCE AUTHORISES SUPPLY OF ALCOHOL

1)       No supply of alcohol may be made under the premises licence:-

()        at a time where there is no designated premises supervisor in respect of the premises licence , or

()        at a time when the designated premises supervisor does not hold a personal licence or his/her personal licence is suspended.

2)              Every supply of alcohol under the premises licence must be made or authorised by a person who holds a personal licence.
ANNEXE 2

CONDITIONS CONSISTENT WITH THE OPERATING SCHEDULE
General

1.              All staff must be made aware of the importance of all four licensing objectives and trained accordingly.

The Prevention of Crime and Disorder

1.              There must be continued use of the CCTV on the inside of the premises, so all areas shall be monitored.

2.              Proof of age shall be required before serving alcohol to anyone appearing to be under the age of 18.

3.              Staff shall be trained accordingly.

Public Safety

1.              Non-slip tape must be applied to the staired entrance, also with handrails.

2.              All exits must be clearly marked and kept clear at all times.

3.              All fittings and equipment must be maintained in good, safe order.

The Prevention of Public Nuisance

1.              No person deemed to be unfit to consume further alcohol shall be served.

2.              People leaving late shall be requested to be considerate of the neighbours.

3.              Bottle and refuse bins outside shall not be dealt with after 11pm to reduce any noise levels.

The Protection of Children From Harm

1.              Children under the age of 16 must be accompanied by a responsible adult.

Conditions Transferred from the Restaurant Licence

1.              Suitable beverages other than intoxicating liquor shall be equally available for consumption with or otherwise as an ancillary to meals served in the licensed premises.
ANNEXE 3

CONDITIONS ATTACHED AFTER A HEARING BY THE LICENSING AUTHORITY
The Prevention of Crime and Disorder

1. Persons consuming alcohol at the premises must be either sat at tables or sat at the bar.
ANNEXE 4

PLANS

Copy attached to Licence.

Premises Plans

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