Talk of the Town

46/52 Torbay Road, Paignton, Devon, TQ4 6AL

Completed application 022059 which is a Variation Application for Premises Licence from 07/05/2010 to indefinite

Applicant(s)

Designated Premises Supervisor

Permitted Activities

• the sale by retail of alcohol
• an exhibition of a film
• provision of late night refreshment

Additional Conditions

•  

  ANNEXE 1

   

   

   

•  

  MANDATORY CONDITION:  WHERE LICENCE AUTHORISES SUPPLY OF ALCOHOL

   

  1)       No supply of alcohol may be made under the premises licence:-
   

  ()        at a time where there is no designated premises supervisor in respect of the premises licence , or
   

  ()        at a time when the designated premises supervisor does not hold a personal licence or his/her personal licence is suspended.

   

  2)              Every supply of alcohol under the premises licence must be made or authorised by a person who holds a personal licence.

   

   

•  

  ANNEXE 2

   

  CONDITIONS CONSISTENT WITH THE OPERATING SCHEDULE

   

  MANDATORY CONDITION:  EXHIBITION OF FILMS

   

  1)       Where the film classification body is specified in the licence, admission of children must be restricted in accordance with any recommendation made by that body.

   

  2)       Where -

   

  ()        the film classification body is not specified in the licence, or
   

  ()        the relevant licensing authority has notified the holder of the licence that this condition applies to the film in question,
   

  admission of children must be restricted in accordance with any recommendation made by that licensing authority.

   

  In the case of the aforementioned conditions

                “children” means persons aged under 18; and

                “film classification body” means the person or persons designated as the authority under section 4 of the Video Recordings Act 1984 (authority to determine suitability of video works for classification).

   

•  

  General

   

  1.              The premises licence holder shall adhere to JD Wetherspoons "Code of Conduct for Responsible Retailing" as amended from time to time, the January 2009 version of which accompanies this application.

   

  2.              The premises licence holder shall ensure that all staff at the premises have been trained in accordance with established JD Wetherspoon plc trading procedures.  Specifically the premises licence holder shall ensure that all employees are trained in their responsibilities to prevent alcohol being served to anybody who is under the legal age limit or to anyone who appears to be drunk or to anyone who is trying to purchase alcohol on their behalf.

   

  The Prevention of Crime and Disorder

   

  1.              The premises licence holder shall risk assess the need for door supervisors at the premises and/or employ such door supervisors at such time and in such numbers as deemed necessary by the risk assessment and/or at any other times upon agreement with the police.

   

  2.              The premises licence holder shall ensure that there are sufficient staffing levels including managers to encourage responsible behaviour on the premises at all times.

   

  3.              CCTV shall be installed in the premises in compliance with any reasonable requirements of the police.  Images shall be retained for a minimum of 30 days and will be available to the police upon request.  Members of the management team shall be trained in the use of the system.

   

  4.              Non-alcoholic beverages including soft drinks, water, coffee and tea shall be available at all times, sale by retail of alcohol carried out at the premises.

   

  5.              The premises licence holder shall take reasonable steps to ensure that the DPS or a nominated member of staff shall be a members of the Pub watch or a similar scheme where such a scheme is available.  The DPS shall be encouraged to attend regular meetings of such a scheme.

   

  Public Safety

   

  1.              The premises licence holder shall risk assess the need for door supervisors at the premises and/or employ such door supervisors at such time and in such numbers as deemed necessary by the risk assessment and/or at any other times upon agreement with the police.

   

  2.              The premises licence holder shall ensure that there are sufficient staffing levels including managers to encourage responsible behaviour on the premises at all times.

   

  3.              CCTV shall be installed in the premises in compliance with any reasonable requirements of the police.  Images shall be retained for a minimum of 30 days and will be available to the police upon request.  Members of the management team shall be trained in the use of the system.

   

  4.              Non-alcoholic beverages including soft drinks, water, coffee and tea shall be available at all times, sale by retail of alcohol carried out at the premises.

   

  5.              The premises licence holder shall take reasonable steps to ensure that the DPS or a nominated member of staff shall be a members of the Pub watch or a similar scheme where such a scheme is available.  The DPS shall be encouraged to attend regular meetings of such a scheme.

   

  The Prevention of Public Nuisance

   

  1.              The premises licence holder shall risk assess the need for door supervisors at the premises and/or employ such door supervisors at such time and in such numbers as deemed necessary by the risk assessment and/or at any other times upon agreement with the police.

   

  2.              The premises licence holder shall ensure that there are sufficient staffing levels including managers to encourage responsible behaviour on the premises at all times.

   

  3.              CCTV shall be installed in the premises in compliance with any reasonable requirements of the police.  Images shall be retained for a minimum of 30 days and will be available to the police upon request.  Members of the management team shall be trained in the use of the system.

   

  4.              Non-alcoholic beverages including soft drinks, water, coffee and tea shall be available at all times, sale by retail of alcohol carried out at the premises.

   

  5.              The premises licence holder shall take reasonable steps to ensure that the DPS or a nominated member of staff shall be a members of the Pub watch or a similar scheme where such a scheme is available.  The DPS shall be encouraged to attend regular meetings of such a scheme.

   

  6.              There shall be no use of the outside terrace area to the rear of the premises by customers for any purpose between the hours of 23.00 hours and 08.00 hours each day.

   

  The Protection of Children from Harm

   

  1.              The premises licence holder shall operate a "Challenge 21" Policy at all times.

   

  2.              Suitable food and non-alcoholic beverages shall be available at all times children are allowed on the premises.

   

•  

  ANNEXE 3

   

  CONDITIONS ATTACHED AFTER A HEARING BY THE LICENSING AUTHORITY

   

•  

  None

   

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  ANNEXE 4

   

  PLANS

   

  Copy attached to Licence.

   

Premises Plans

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