ANNEXE 2
CONDITIONS CONSISTENT WITH THE OPERATING SCHEDULE
b) The prevention of crime and disorder
1. The premises shall maintain a CCTV system which gives coverage of all entry and exit points. The system shall continually record whilst the premises are open and conducting licensable activities. All recordings shall be stored for a minimum period of 21 days. Recordings shall be made available upon the receipt of a request by an authorised Officer of the Police or the Local Authority.
2. There shall be "CCTV in Operation" signs prominently displayed at the premises.
3. An incident log (whether kept in a written or electronic form) shall be retained at the premises and made available to an authorised Officer of the Police or the Local Authority.
4. The premises shall operate a proof of age scheme, such as a Challenge 25, whereby the only forms of acceptable identification shall be either a photographic driving licence, a valid passport or any other recognised form of
photographic identification incorporating the PASS logo.
5. The premises will be fitted with a burgular alarm system.
6. The premises will be fitted with a panic button system for staff to utilise in the case of an emergency.
c) Public Safety
The premises licence holder shall ensure that the appropriate fire safety, and health and safety regulations are applied at the premises.
d) The prevention of public nuisance
1. The premises licence holder will endeavour to eliminate or minimise any nuisance arising out of its licensable activities. In doing so the premises licence holder will work with enforcement authorities where any issues are
identified. A complaints procedure will be maintained in order that local residents have a means of contact if necessary.
e) The protection of children from harm
1. All staff will receive comprehensive training in relation to age restricted products and in particular the sale of alcohol. No member of staff will be permitted to sell age restricted products until such time as they have successfully completed the aforementioned training.
2. An age till prompt system will be utilised at the premises in respect of age restricted produces.
3. A refusal register (whether kept and written or electronic form) will be maintained at thte premises and will be made available for inspection upon request by an authorised Officer of the Police or the Local Authority