Licensing Act 2003 - Premises Licence Register as at 11:12 on 25 August 2024

Magic Bowl Noodle Bar

68 Victoria Street, Paignton, Devon, TQ4 5DS

Completed application 016941 which is a New Application for Premises Licence from 25/11/2008 to indefinite

Applicant(s)

Full Name	Mrs Nee Chong

Designated Premises Supervisor

Full Name	Mrs Nee Chong

Permitted Activities

provision of late night refreshment
the sale by retail of alcohol

Premises Open Hours Requested
	Time From	Time To

Monday to Sunday	12:00	00:30
Activities - Times Requested
	Time From	Time To
L. Late night refreshment (Indoors & Outdoors)

Monday to Sunday	23:00	00:00
M. The sale by retail of alcohol for consumption ON and OFF the premises

Monday to Sunday	12:00	00:00

Additional Conditions

ANNEXE 1
MANDATORY CONDITION: WHERE LICENCE AUTHORISES SUPPLY OF ALCOHOL

1)       No supply of alcohol may be made under the premises licence:-

()        at a time where there is no designated premises supervisor in respect of the premises licence , or

()        at a time when the designated premises supervisor does not hold a personal licence or his/her personal licence is suspended.

2)              Every supply of alcohol under the premises licence must be made or authorised by a person who holds a personal licence.
ANNEXE 2

CONDITIONS CONSISTENT WITH THE OPERATING SCHEDULE
General

None

The Prevention of Crime and Disorder

1.              The premises shall provide staggered trading hours.

2.              Till drawers shall be emptied each night and left open.

3.              There shall be ambient lighting inside the premises when closed at night.

Public Safety

1.              Fire safety equipment must be provided.

2.              Kitchen staff shall be trained in emergency procedures.

3.              First aid box must be provided.

4.              Safety sign (such as wet floor) shall be provided to alert customers.

The Prevention of Public Nuisance

1.              Any rubbish produced shall be cleared away and kept in the service bin.

2.              Patrons shall be asked to leave quietly at the end of the night.

3.              Cooking, noxious or persistent smells from the premises shall not cause a nuisance to nearby properties.

4.              The mechanical extract system installed in the kitchen shall be maintained in good order.

5.              Disposal of any glass bottles shall be done during daylight hours to minimise disturbance to nearby properties.

The Protection of Children from Harm

1.              Alcohol must not be served to children under the age of 18 years.

2.              Staff shall be trained to ask for ID from anyone who appears to be under the age of 21.
ANNEXE 3

CONDITIONS ATTACHED AFTER A HEARING BY THE LICENSING AUTHORITY
None
ANNEXE 4

PLANS

Copy attached to Licence.