Devon Court Hotel

24 Croft Road, Torquay, Devon, TQ2 5UE

Completed application 035613 which is a Internal Amendment/Variation for Premises Licence from 14/10/2014 to indefinite

Applicant(s)

Designated Premises Supervisor

Permitted Activities

• the sale by retail of alcohol
• a performance of live music
• any playing of recorded music

Additional Conditions

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  ANNEXE 1

   

   

   

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  MANDATORY CONDITION:  WHERE LICENCE AUTHORISES SUPPLY OF ALCOHOL

   

  1)              No supply of alcohol may be made under the premises licence:-
   

  (a)              at a time where there is no designated premises supervisor in respect of the premises licence , or
   

  (b)              at a time when the designated premises supervisor does not hold a personal licence or his/her personal licence is suspended.

   

  2)              Every supply of alcohol under the premises licence must be made or authorised by a person who holds a personal licence.

   

  3)                             (1) The premises licence holder or club premises certificate holder shall ensure that an age verification policy applies to the premises in relation to the sale or supply of alcohol.

   

                      (2) The policy must require individuals who appear to the responsible person to be under 18 years of  age (or such older age as may be specified in the policy) to produce on request, before being served alcohol, identification bearing their photograph, date of birth and a holographic mark.

   

  4)              A relevant person shall ensure that no alcohol is sold or supplied for consumption on or off the premises for a price which is less than the permitted price

   

   

  MANDATORY CONDITION: WHERE LICENCE AUTHORISES SUPPLY OF ALCOHOL

   

  1)              No supply of alcohol may be made under the premises licence:-
   

  (a)  at a time where there is no designated premises supervisor in respect of the premises licence, or
   

  (b)  at a time when the designated premises supervisor does not hold a personal licence or his/her personal licence is suspended.

   

  2)              Every supply of alcohol under the premises licence must be made or authorised by a person who holds a personal licence.

   

  3)              (1) The responsible person must ensure that staff on relevant premises do not carry out, arrange or participate in any irresponsible promotions in relation to the premises.

   

  (2) In this paragraph, an irresponsible promotion means any one or more of the following activities, or substantially similar activities, carried on for the purpose of encouraging the sale or supply of alcohol for consumption on the premises:-

   

  (a) games or other activities which require or encourage, or are designed to require or encourage, individuals to:-

  (i) drink a quantity of alcohol within a time limit (other than to drink alcohol sold or supplied on the premises before the cessation of the period in which the responsible person is authorised to sell or supply alcohol), or

  (ii) drink as much alcohol as possible (whether within a time limit or otherwise);

   

  (b) provision of unlimited or unspecified quantities of alcohol free or for a fixed or discounted fee to the public or to a group defined by a particular characteristic in a manner which carries a significant risk of undermining a licensing objective;

   

  (c) provision of free or discounted alcohol or any other thing as a prize to encourage or reward the purchase and consumption of alcohol over a period of 24 hours or less in a manner which carries a significant risk of undermining a licensing objective;

   

  (d) selling or supplying alcohol in association with promotional posters or flyers on, or in the vicinity of, the premises which can reasonably be considered to condone, encourage or glamorise anti-social behaviour or to refer to the effects of drunkenness in any favourable manner;

   

  (e) dispensing alcohol directly by one person into the mouth of another (other than where that other person is unable to drink without assistance by reason of disability).

   

  4)              The responsible person must ensure that free potable water is provided on request to customers where it is reasonably available.

   

  5)              (1) The premises licence holder or club premises certificate holder must ensure that an age verification policy is adopted in respect of the premises in relation to the sale or supply of alcohol.

   

  (2) The designated premises supervisor in relation to the premises licence must ensure that the supply of alcohol at the premises is carried on in accordance with the age verification policy.

   

  (3) The policy must require individuals who appear to the responsible person to be under 18 years of age (or such older age as may be specified in the policy) to produce on request, before being served alcohol, identification bearing their photograph, date of birth and either:-

   

  (a) a holographic mark, or

   

  (b) an ultraviolet feature.

   

  6)              The responsible person must ensure that:-

   

  (a) where any of the following alcoholic drinks is sold or supplied for consumption on the premises (other than alcoholic drinks sold or supplied having been made up in advance ready for sale or supply in a securely closed container) it is available to customers in the following measures:-

                (i) beer or cider: ½ pint;

                (ii) gin, rum, vodka or whisky: 25 ml or 35 ml; and

                (iii) still wine in a glass: 125 ml;

   

  (b) these measures are displayed in a menu, price list or other printed material which is available to customers on the premises; and

   

  (c) where a customer does not in relation to a sale of alcohol specify the quantity of alcohol to be sold, the customer is made aware that these measures are available.

   

  7)              A relevant person shall ensure that no alcohol is sold or supplied for consumption on or off the premises for a price which is less than the permitted price.

   

   

   

   

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  ANNEXE 2

   

  CONDITIONS CONSISTENT WITH THE OPERATING SCHEDULE

   

  General

   

  1.              The licensees must only serve alcohol to guests or their bona fide friends over the age of 18 years old, and also serve non alcoholic drinks.

   

  The Prevention of Crime and Disorder

   

  1.              Bar opening times mut be clearly displayed in the bar and in all room packs.

   

  2.              There must be no alcohol sales to people under 18 years old.

   

  3.              You must refuse serving alcohol to drunks.

   

  4.              Alcohol is not permitted to be removed from the licensed areas.

   

  5.              There must be CCTV in the bar.

   

  6.              The bar must be securely locked after closing.

   

  Public Safety

   

  1.              All areas must be well lit throughout the daytime and adequate lighting throughout the night.

   

  2.              All fire exits must be clearly marked.

   

  3.              There must be clear access for emergency services.

   

  4.              There must be a current fire certificate and annual service contract for test/inspection.

   

  5.              There must be a first aid box on the premises.

   

  The Prevention of Public Nuisance

   

  1.              Background music must be at a low volume only.

   

  2.              All waste including bottles from the bar must be disposed of correctly, safely and at a reasonable time, i.e. before 2000 hrs.

   

  3.              Persons leaving the establishment at night shall be asked to be quiet.

   

  4.              Windows must be kept closed during live entertainment.

   

  5.              Deliveries of bottles/kegs shall take place in the day only.

   

  The Protection of Children From Harm

   

  1.              Children shall only be allowed in the bar during bar opening hours if accompanied by an adult.

   

  2.              There must be a monitor of certificate/suitability of any programmes watched on the bar TV if children are present.

   

   

   

•  

  Conditions transferred from the Residential Licence

   

  1         Intoxicating liquor shall not be sold or supplied on the premises otherwise than to persons residing there or their private friends bona fide entertained by them at their own expense and for consumption by such persons their private friends so entertained by them on the premises or with a meal supplied at but to be consumed off the premises.

   

  2         Suitable beverages other than intoxicating liquor shall be equally available for consumption with or otherwise as an ancillary to meals served in licensed premises.

   

   

   

   

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  ANNEXE 3

   

   

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  None

   

   

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  ANNEXE 4

   

  PLANS

   

  Copy attached to Licence.

   

   

Premises Plans

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