Licensing Act 2003 - Premises Licence Register as at 05:09 on 25 November 2024

Haytor Hotel

Meadfoot Road, Torquay, Devon, TQ1 2JP

Completed application 013404 which is a Variation Application for Premises Licence from 04/10/2007 to indefinite

Applicant(s)

Full Name	Mr Christopher Richard Church

Full Name	Mr Robert Brian Walker

Designated Premises Supervisor

Full Name	Mr Christopher Richard Church

Permitted Activities

the sale by retail of alcohol
provision of late night refreshment

Premises Open Hours Requested
	Time From	Time To

Monday to Sunday	00:00	00:00		The premises may be open to residents 24 hours a day.
Activities - Times Requested
	Time From	Time To
L. Late night refreshment (Indoors)

Monday to Sunday	00:00	00:00	Residents only
M. The sale by retail of alcohol for consumption ON and OFF the premises

Monday to Sunday	00:00	00:00		Alcohol may be sold or supplied to residents at any time. (See Annexe 2, condition 1).

Additional Conditions

ANNEXE 1
MANDATORY CONDITION: WHERE LICENCE AUTHORISES SUPPLY OF ALCOHOL

1)       No supply of alcohol may be made under the premises licence:-

()        at a time where there is no designated premises supervisor in respect of the premises licence , or

()        at a time when the designated premises supervisor does not hold a personal licence or his/her personal licence is suspended.

2)              Every supply of alcohol under the premises licence must be made or authorised by a person who holds a personal licence.
ANNEXE 2

CONDITIONS CONSISTENT WITH THE OPERATING SCHEDULE
Conditions transferred from the Residential Licence

1 Intoxicating liquor shall not be sold or supplied on the premises otherwise than to persons residing there or their private friends bona fide entertained by them at their own expense and for consumption by such persons their private friends so entertained by them on the premises or with a meal supplied at but to be consumed off the premises.

2 Suitable beverages other than intoxicating liquor shall be equally available for consumption with or otherwise as an ancillary to meals served in licensed premises.
General

None

The Prevention of Crime and Disorder

1.              CCTV must be installed inside the hotel.

2.              Security lighting must be installed externally.

3.              All residents shall have their own keys.

4.              All cash must be kept in safe on the premises.

5.              Disorderly behaviour shall not be tolerated.

Public Safety

1.              Fire safety equipment must be in place and to standard.

2.              There must be a first aid box on site.

3.              There must be an accident book on site.

4.              All emergency exits shall be clear and unobstructed.

5.              There shall be signage for spillage and wet areas.

The Prevention of Public Nuisance

1.              Deliveries shall be carried out during daylight hours.

2.              Bottles shall be disposed of during daytime.

3.              Rubbish bins shall be secured with padlock and chain

The Protection of Children From Harm

1.              No children below 12 shall be permitted in the hotel.

2.              Children over 12 shall only be allowed with adults.
ANNEXE 3

CONDITIONS ATTACHED AFTER A HEARING BY THE LICENSING AUTHORITY
None
ANNEXE 4

PLANS

Copy attached to Licence.

Premises Plans

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