Licensing Act 2003 - Premises Licence Register as at 21:45 on 22 April 2025

Harbour Light

North Quay, Paignton, Devon, TQ4 6DU

Completed application 008037 which is a New Application for Premises Licence from 09/03/2006 to indefinite

Applicant(s)

Full Name	Mr Andrew Desmond Chapman

Designated Premises Supervisor

Full Name	Mr Andrew Desmond Chapman

Permitted Activities

any playing of recorded music
entertainment facilities for dancing
provision of late night refreshment
the sale by retail of alcohol

Premises Open Hours Requested
	Time From	Time To

Monday to Sunday	10:00	00:30
New Year's Eve	10:00	01:30
Activities - Times Requested
	Time From	Time To
F. Playing of recorded music (Indoors)

Monday to Sunday	10:00	00:00
New Year's Eve	10:00	01:00
J. Provision of facilities for dancing (Indoors)

Monday to Sunday	10:00	00:00
New Year's Eve	10:00	01:00
L. Late night refreshment (Indoors)

Monday to Sunday	23:00	00:00
M. The sale by retail of alcohol for consumption ON the premises only

Monday to Sunday	10:00	00:00

Additional Conditions

ANNEXE 1
MANDATORY CONDITION: WHERE LICENCE AUTHORISES SUPPLY OF ALCOHOL

1)       No supply of alcohol may be made under the premises licence:-

()        at a time where there is no designated premises supervisor in respect of the premises licence , or

()        at a time when the designated premises supervisor does not hold a personal licence or his/her personal licence is suspended.

2)              Every supply of alcohol under the premises licence must be made or authorised by a person who holds a personal licence.
ANNEXE 2

CONDITIONS CONSISTENT WITH THE OPERATING SCHEDULE
General

1.              Alcohol shall only be served to persons taking table meals.

2.              There shall be waitress service only.

The Prevention of Crime and Disorder

1.              The till drawer shall be taken out at the end of each night.

2.              There shall be outside security lighting in place and also council CCTV covers the area.

3.              No drunk and disorderly behaviour shall be tolerated and anyone appearing to be drunk shall be refused entry.

Public Safety

1.              A first aid box must be provided.

2.              Fire safety equipment must be provided.

3.              Fire checks must be in carried out.

4.              The accident book must be available.

5.              There must be non-slip flooring in kitchen.

6.              Fire exits must be kept clear and unobstructed.

The Prevention of Public Nuisance

1.              Cooking, noxoius or persistent smells shall not cause a nuisance to nearby properties.

2.              The extract system shall operate in such a manner so as not to cause a nuisance to nearby residents.

3.              All deliveries and disposals shall be done during daylight hours.

4.              All rubbish shall be stored in secure bins.

5.              A taxi number shall be provided for patrons.

The Protection of Children From Harm

1.              There shall be no cigarette salesand the premises shall be a non-smoking premises.

2.              Anyone who appears to be under the age of 18 shall be asked for suitable ID if attempting to buy alcohol. Staff shall be trained in these procedures.
ANNEXE 3

CONDITIONS ATTACHED AFTER A HEARING BY THE LICENSING AUTHORITY
None
ANNEXE 4

PLANS

Copy attached to Licence.

Premises Plans

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